Vada

Ingrediants :

Urad Dal - 500grams

Onions - 3 finely chopped

Green Chillies - 5

Cumin Seeds - 2 tb spoon

Salt - According to taste

Corainder leaves - 1 bunch

Oil


Process :

1. Soak urad dal for a period of 3 to 4 hours.

2. Once it is well soaked and grind dal with little water until it is well ground .

3. Add salt , cumin seeds , onion pieces , green chillies , corainder leaves and mix well.

4. Now shape the dough into the form of small small vadas . Fry on a low flame until golden brown. And serve hot with coconut chuttney.