Tuesday, January 22, 2008

Sliced Egg Curry

Ingredients :

Boiled Eggs - 5

Oinons - 5

Green Chillies - 3

Garlic Cloves - 3

Ginger - small piece

Cinnamon sticks - 2

Red Chilli Powder - 1 tbl spoon

Salt - to taste

Corainder Powder - 1 tbl spoon

Garam masala - 1/4 tbl psoon

Corainder Leaves - 1 bunch

Process :

1. Graind Green chillies, garlic cloves, ginger pieces, dalchin chekka.

2. Take Pan add oil and heat it. Now add onion pieces and fry it.

3. Now add grainded paste in that and fry well.

4. Add red chilli powder, garam masala, corainder powder, salt and fry for 2mins. Now add half glass of water.

5. When masala gets cooked well add coriander leaves(cut it into small pieces).

6. Then slit boiled eggs.

7. Mix well and fry for 2mins.

1 comment:

  1. I love eggs in any form. Your curry looks gorgeous. I make it the same way too except that I add some tomatoes.