Wednesday, March 12, 2008

Cabbage Chutney

Ingredients :

Cabbage - 1/2 (finely chopped)

Green Chillies - 10

Oil - 5 tbl spoons

Cumin Seeds - 1 tbl spoon

Mustard Seeds - 1 tbl spoon

Red chillies - 3

Urad dal - 1 tbl spoon

Chana dal - 1 tbl spoon

Garlic Cloves - 3

Salt - 1 or 1 1/2 tbl spoon

Curry Leaves

Tamarind - 2 inch

Onion - 1( finely chopped )

Process :

1. Take Pan and add 2 tbl spoons oil and heat it . Keep cabbage , green chillies in that and fry until it comes to brown colour.

2. Now make the cabbage cool.

3. Grind jeera , garlic cloves . And add in that fried Cabbage , green chillies and salt , tamarind and grind it. ( If u need water u can add less than 1/2 glass)

4. Now heat the pan and add oil 3 tbl spoons and keep mustard seeds , urad dal , chana dal , red chillies , curyy leaves and fry it. Now add grinded cabbage mix in that and fry it untill it becomes thick.

5. Now garnish onion pieces and serve with Hot Rice and Ghee.


  1. Hey Rama,

    That looks like peanut chutney. Looks so lovely. Got to try this.

  2. this chutney is new to me..such an innovative idea..yuumy dish

  3. thats a nice idea..cabbage to try..

  4. that looks yummy,,should go well with rice and rotis as well..quite similar to cabbage thuvayal,but different and innovative in its own way.. lovely dish.

  5. I never thought, but of course I should have guessed that one could make a chutney with cabbage.

  6. chutney with cabbage wowwwwwwww ,yummyyyyyy

  7. Never knew we could make a cutney out of cabbage. Gotta try this one.

  8. ooo, very different. Something i have never made. Am sure will be great to have it with rice.

  9. Uma,Dhivya,Lavi,Sowmya,Daily Meals,Cynthia,Sagari,Blogger and Archana thanku so much.

  10. rama, i tried out this chutney last week and it was very good. had it with dosa and it was a tasty combination.

  11. very very nice nice dish.tastes very good. iuse to hate cabbage but not any more.

  12. I'm gonna try d cabbage chutney