Thursday, June 12, 2008
1.Tomato - 1
2.Garlic cloves - 3(Paste)
3.Rasam Powder (MTR) - 1 1/2 tbl spoon
4.Red chilli - 1
5.Curry Leaves - 4
6.Tarmarind Paste - 2 to 2 1/2 tbl spoon
7.Salt - to taste
8.Oil - 1 tbl spoon
9.Mustard Seeds - pinch
10.Asafoetida - pinch
11.Coriander leaves - to garnish
1.Take bowl add tarmarind paste,water,salt and mix it.
2.Now take pan add oil and heat it. Add mustard seeds,asafoetida,curry leaves,red chilli,garlic paste,tomato pieces,rasam powder fry it.
3.Add in that already mixed tarmarind water and boil for 5mins.
4.Garnish with coriander leaves.