Bitter gourd - 2 (finely chopped)
Onion - 1 (finely chopped)
Red chilli powder - 1/2 to 1 tbsp
Jaggery - A little
Turmeric Powder - pinch
Curry leaves -3
Red Chillies - 1
Mustard seeds - 1 tsp
Oil - 2 tbsp
1.Heat oil in a frying pan.
2.Add mustard seeds,red chillies,curry leaves fry them. Then add chopped onions and fry till brown.
3.Now add the chopped bitter gourd and stir for sometime.
4.Add chilli powder,salt and turmeric powder and fry it.
5.Then add jaggery and keep the pan closed.
6.Now fry until bitter gourd fried well.
This goes to Pooja who is hosting a wonderful event of vegetable of the week-Bitter Gourd.
2.Add mustard seeds,red chillies,curry leaves fry them. Then add chopped onions and fry till brown.
3.Now add the chopped bitter gourd and stir for sometime.
4.Add chilli powder,salt and turmeric powder and fry it.
5.Then add jaggery and keep the pan closed.
6.Now fry until bitter gourd fried well.
This goes to Pooja who is hosting a wonderful event of vegetable of the week-Bitter Gourd.
Nice recipe, Rama! :)
ReplyDeleteHi Rama..hope the bittergourd tasted great..Nice entry
ReplyDeleteHi Rama,
ReplyDeleteI have just started eating bitter gourd. Nice and easy recipe
the bittergourd curry chala bagundi, Rama! nice entry.
ReplyDeletenice way to eat bittergourd:)so yummm
ReplyDeleteI've *never* tried bitter gourd with onions! Now, I have to try this!
ReplyDeleteLove your recipe rama
ReplyDeleteSimply delicious.
ReplyDeleteNice recipe and good entry too
ReplyDeletethank you Rama for this simple yet tasty recipe :) . see you at round up.
ReplyDeleteKalai
ReplyDeleteThank u so much.
Dhivya Vikram
Thank u.
Medhaa
Thanks a lot.
Uma
Thank u so much.
Dhivya
Thank u.
Kaykat
Thanks a lot.
Sagari
Thank u.
Cham
Thank u so much.
Smn
Thanks a lot.
Pooja
Thank u.
chaala easy recipe.i want to try this today.
ReplyDeleteThankU rama.