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Ingredients :
1.Meal Maker - 100 gms
2.Onions - 4 (slices)
3.Cashews - 50 gms (soak in water for 30mins)
4.Masala Paste - 3 tbl spoons
5.Red Chilli Powder - 1/2 tbl spoon
6.Turmeric Powder - pinch
7.Salt - to taste
8.Green Chillies - 2
9.Oil - 8 tbl spoons
10.Garam Masala Paste - 3 tbl spoons
(Garam Masala Paste)
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Procedure :
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1.Take bowl add water (1/2 of that bowl)and boil water for sometime.It must be warm.Remove from frame and then add salt - 1/4 tbl spoon and mix it.Now add meal maker in that and mix it.It must become little soft until that press meal maker with hand. Now wash it in separate water.Then cut it into small pieces.
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2.Now take pan add 3 tbl spoons oil and heat it.Add meal maker in that and fry it until it change into light brown colour and remove it.
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3.Then add remaining oil - 5 tbl spoons.Now add onions,green chillies and fry it.
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4.Add cashews and mix it.
5.Now add red chilli powder,turmeric powder and salt mix it.
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6.Then add meal maker in that and fry for sometime.
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7.Now add water - 2 tea cups and boil for 5mins and then add garam masala paste - 3 tbl spoons in that mix it.
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8.Boil curry until meal maker cooks.